While the pressure to stay constantly connected and up to date is at its highest in the era of information we currently live in, I often find the barrage of social media and advertising a tremendous source of daily inspiration. Yes, like many, I am occasionally guilty of texting during dinner or snapping a few … Continue Reading
I never learned to appreciate a good salad until I began going out for lunch. While richer, more substantial entrees usually take the spotlight for dinner, the salad really takes the stage during lunchtime. Plus, salads these days have gone full blown gourmet; long gone are the days of wimpy side salads and packaged caesar … Continue Reading
There aren’t many cold dishes in Asian cuisine. Other than ice cream or fruit, foods that can’t otherwise be eaten hot or at room temperature rarely made an appearance in my house. In fact, I distinctly remember being about 5 years old, suffering through a salad and cold cut sandwich on a play date, thinking … Continue Reading
Salty snacks are seriously my jam. Chips, pretzels, popcorn, crackers, you name it, I love it. Ever since my boyfriend introduced me to House of Cards early this week (I know, I know, I’m super late to the game), I’ve found myself in three episodes deep every night, sleepily emerging from the couch in the … Continue Reading
